As promised, we'd like to share with you the chart which has laid out the various areas of material culture which will be inspected regularly for all HMSA-Aux members. The expectation is that by the end of the year listed members will have attained the corresponding standard listed.
|Standards and Expectations- Good/Better/Best|
|Year 1||Year 2||Year 3||Year 4||Year 5|
*Not all members of the Auxiliary may have a need to be responsible for all items. We may not all need a full set of cookware, however, those that determine they enjoy working in that area will use this portion of the chart as a guideline. However, all members will use these guidelines should they have a need to bring cookware to an event. Don't forget, we'll have detailed posts outlining what the Auxiliary considers Good/Better/Best in each of these areas.